America's best bartenders are mixing up impressive drinks for the holidays. Here, four bars with wonderful, wintery cocktail programs.
Behold, the brilliant Grapefruit Agave Bûche de Noël from the bread and croissant masters at Brooklyn’s Bien Cuit bakery.
When you are entertaining on a budget, when you are a closeted artist or when you want to cut cleanup time, forget about the serving dishes and invest in a roll of Kraft paper and a black marker.
When it comes to planning a holiday party, what do you think about first—the drinks? Check. The snacks? Yes. How about the favors?
From mulled cider to ultrarich hot chocolate with coconut cream, these drinks will ward off winter chill.
London-based blogger Anne Faber of Anne's Kitchen shows how to make a beautiful gelatin out of mulled wine. You can also serve it in small portions.
Some of our favorite chefs have been contributing fantastic holiday recipes and tips to our #FWCookbook with Instagram. Justin Cogley shared one live.
Learn how to wrap a bottle of wine in expert style with the help of Bell'occhio's Claudia Schwartz. Read more >
Here, star chefs reveal their holiday party traditions. Read more >