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Mouthing Off

By the Editors of Food & Wine Magazine

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F&W Photo Tour

A Local's Guide to Where to Eat in Asheville, North Carolina

Photographer, designer and illustrator Tim Robison’s beautiful snapshots of Asheville, North Carolina, inspire more than 50,000 followers to live vicariously through his Instagram.

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Go List

Shanghai Guide: Where to Find Amazing Roast Duck, House-Made Tofu and Borscht

Where to Find Shanghai's Best Roast Duck, House-made Tofu and Borscht

F&W's travel experts searched the globe for the year's best eating experiences. Here, nine essential spots in trendy, high-drama Shanghai.

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Where to Go Next

A Tuscan Spa Where You Can Hunt Wild Boar

Castello di Casole

Once the home of the noble Bargagli family, Castello di Casole is now a resort with an undeniably regal feel.

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Go List

Mexico City Guide: Where to Go for Crab-Stuffed Gorditas and Oaxacan Mezcal

Where to Go in Mexico City for Carb-Stuffed Gorditas and Oaxacan Mezcal

F&W's travel experts searched the globe for the year's best eating experiences. Here, six essential spots in Mexico City, plus its world-class art museum and the food conference that's drawing star chefs from all over the world.

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Go List

St. Lucia Guide: Where to Find Perfect Poached Eggs and Gwyneth Paltrow's Favorite Salad

Where to Find Spiny Lobster and Gwyneth Paltrow's Favorite Heirloom-Tomato Salad in St. Lucia

F&W's travel experts searched the globe for the year's best eating experiences. Here, four essential spots in St. Lucia.

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Travel Tips

Bars to Get Your Spring Break On

Spring Break

F&W's Kate Krader spotlights the best places to go for every type of spring break.

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Where to Go Next

Dana Cowin's Food Flight Plan

Dana Cowin's Flight Plan

Every year Food & Wine compiles the Go List, our guide to the world's most exciting food destinations. Here, editor in chief Dana Cowin creates her own mini version with the top three places she'd like to visit next.

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Illustrator-in-Residence

Anthony Bourdain's Travel Sketch Pad

Anthony Bourdain's Travel Sketch Pad

Anthony Bourdain may be the best-traveled person alive. Here the host of CNN's Parts Unknown and F&W's brand-new Illustrator-in-Residence shares three singular experiences.

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Expert Travel Guide

Where to Go in L.A. for Guacamole Topped with Sea Urchin and House-Cured Charcuterie

Where to Go in L.A. for Guacamole Topped with Sea Urchin and House-Cured Charcuterie

From crispy pork belly tacos at Petty Cash Taqueria to savory oatmeal with Parmesan at Helms Bakery, here are 12 incredible restaurants and cafés in Los Angeles.

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Chef intel

Jamie Oliver’s Cruise Debut

The best cruise ship for people who want to eat great food and learn how to juggle. 

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.