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Mouthing Off

By the Editors of Food & Wine Magazine

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Expert Travel Guide

Where to Eat in Naples, Italy

Where to Eat in Naples, Italy

Writer Jonathan Gold traveled to Naples in search of the greatest pizza in the world, made by master pizzaiolo Franco Pepe. Here, five other reasons to visit.

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Where to Go Next

This Might be the Greatest Pizza in the World

This is the Greatest Pizza in the World

Acting on a hot tip from chef Nancy Silverton, writer Jonathan Gold travels to Italy to meet the modern-day oracle of pizza.

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Chef Intel

In the Land of Fairy Tales, a Chef Finds Real Inspiration

In the Land of Fairy Tales, a Chef Finds Real Inspiration

In the Black Forest, where Michelin stars are as abundant as cuckoo clocks, Germany's most famous chef plans his newest restaurant.

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New Slideshow

22 of America's Most Delicious Delis

There are few things better than an iconic American delicatessen, where high-quality ingredients and oversize servings are the norm.

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Where to Drink Next

Chicago Bar Crawl: Tiki Drinks and Salt-and-Pepper Syrup

Chicago Bar Crawl: Tiki Drinks and Salt and Pepper Syrup

F&W's Kate Krader went in search of the best neighborhoods in America for cocktail adventures. Here, her guide to River North in Chicago.

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Go List

NYC Guide: Where to Find Cult Sushi and Mind-Blowing Beer

Cult Sushi, Mind-Blowing Beer and an Artisanal Food Court in New York City

New York's best new food is hidden in tiny sushi bars, a food court and a beer joint. Here, eight amazing new restaurants and three much-anticipated hotels.

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Go List

Cape Town Guide: Where to Find Gazelle with Porcini and Asian-Inspired Tapas

Where to Find Gazelle with Porcini and Asian-Inspired Tapas in Cape Town

F&W's travel experts searched the globe for the year's best eating experiences. Here, four essential new spots in Cape Town.

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Where to Go Next

A Tuscan Ghost-Town-Turned-Pasta-Lovers'-Paradise

A Tuscan Pasta Lovers' Paradise: Monteverdi

American lawyer Michael Cioffi turned a deserted hilltop town in Tuscany into a paradise of pasta, art and music.

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Cocktails

San Francisco Bar Crawl: Bourbon-Spiked Cappuccino and Turn of the Century Cocktails

San Francisco Bar Crawl: Bourbon-Spiked Cappuccino and Turn of the Century Cocktails

F&W's Kate Krader identifies the three best neighborhoods in America for a cocktail adventure.

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Where to Go Next

A Tuscan Winemaker's Miniature Empire

A Tuscan Winery: Progetto Rocca d'Orcia

Pasquale Forte made his mark producing seriously impressive wines. Then he turned his attention to restoring the nearby hilltop town Rocca d'Orcia, opening an art gallery, a home-goods store, an enoteca and an osteria headed by chef Enrico Bartolini.

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.