Mouthing Off

By the Editors of Food & Wine Magazine

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Travel

From pan con tomate to fabada.

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News Feed

Get excited and get your tickets to Brooklyn Food & Wine at Barclays Center, Feb. 17-18.

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Travel

It's all about precision, efficiency and securing knives with magnets.

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Travel

The innovative chef behind Uchi and Uchiko in Austin gorges on okonomiyaki and sashimi—and gets culinary inspiration.

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News Feed

Rene Redzepi will open a pop-up restaurant in Tulum.

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News Feed

Experiences include working on a farm and walking rescue dogs.

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Travel

Lifestyle photographers and bloggers Diane Cu and Todd Porter on where to stay and eat in Canada’s charming, French-speaking city.

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Travel

They sure are weird-looking.

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Where To Go Next

Elvis is in the building.

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new zealand

In search of safety, peace, and quality of life.

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