The Three Types of Savory: Sour, Salty and Bitter

By F&W Editors Posted December 22, 2014

When it comes to savory, are you a salty person, a sour person or a bitter person? 

When it comes to savory, are you a salty person, a sour person or a bitter person? In this video from F&W’s Chefs in Conversation series, Andrew Zimmern and Gail Simmons talk about their favorite savory flavor combinations—and, as a bonus, Simmons delves into the weird and wacky world of Canadian potato chips.

Related: F&W Editors' Top Snacks
12 Sweet and Savory Bacon Dishes
31 Recipes from Andrew Zimmern

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