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Mouthing Off

By the Editors of Food & Wine Magazine

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Make This Now

10 Stunning Pies (Other than Apple) for the Fourth of July

Apple pie might be the ultimate American dessert, but we contend that it’s better in the fall. Here are 10 bright and tangy summer fruit pies to make for July 4th.

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Andrew Zimmern's Kitchen Adventures

Strawberry-Vinegar Jam

Strawberry-Vinegar Jam

TV star Andrew Zimmern loves making strawberry jam. Here's his wonderfully sweet-tart recipe.

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The Edible Table

The Best Sangria for a Summer Party

Three Little Halves blogger and illustrator Aleksandra Mojsilovic reimagines party prep with affordable, edible table displays.

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New Slideshow

How to Make a Big Gay Ice Cream Cone

What Goes Into a Big Gay Ice Cream Cone

F&W's Gail Simmons, a Top Chef star, says she's "very intimate" with this cone at Manhattan's Big Gay Ice Cream; she's even gone behind the counter to learn how to make it. Here's what she saw.

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Expert Lessons

The Best Way to Grill a Huge Piece of Meat

The Best Way to Grill a Huge Piece of Meat

No piece of meat is too large for the grill as long as you know how to butterfly it.

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Make This Now

There's Ice Cream Hidden in These Shortcakes

There's Ice Cream Hidden in These Shortcakes

Jeni Britton Bauer's genius strawberry shortcakes feature flaky, delicious biscuits made with a secret ingredient: melted vanilla ice cream.

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Seasonal Survival Guide

4 Ways to Make Everything Better with Cherries

4 Ways to Make Everything Better with Cherries

Earlier this week, F&W's Justin Chapple showed how to easily de-pit cherries using a wine bottle and a chopstick. Here, his Test Kitchen co-star Kay Chun offers four clever ways to use all that fruit.

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Expert Guide

Why a Meat Expert Chooses Gas Over Charcoal

Why a Top Butcher Chooses Gas Over Charcoal

No charcoal, no wood, no judgments. Just delicious, easy, artisan-worthy food from one of America's most influential young butchers.

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Expert Guide

5 New Rubs and Salts for Grilling

New Rubs and Salts for Grilling

Here's how to spike your grilled meats with the flavors of strong coffee, bourbon barrel smoke and Italian black truffles.

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Drink This Now

4 Supereasy Beer Cocktails

4 Supereasy Beer Cocktails

Beer and grilled foods are a classic match. But so are beer and whiskey, beer and lemonade, and the other refreshing combinations here, all part of the beer-cocktail trend.

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.