Stephanie Izard Brines Her Thanksgiving Turkey, and So Should You

By F&W Editors Posted November 12, 2014

In this video from Panna (above), Izard explains exactly why she believes everyone should brine Thanksgiving turkeys.

There are two camps when it comes to turkey: the chefs who brine and the chefs who don’t. F&W Best New Chef 2011 and Top Chef champion Stephanie Izard is a briner. In this video from Panna (above), Izard explains exactly why she believes everyone should brine Thanksgiving turkeys.

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Related: 10 Fast Turkey Recipes
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