Mouthing Off

By the Editors of Food & Wine Magazine

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Make This Now

Make the ultimate cheese plate.

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Make This Now

There's a dip for every chip.

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Make This Now

Celebrate Hollywood's biggest night with an incredible DIY spread of movie theater-snacks.

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Make This Now

Crispy onion rings are delicious on their own, great with a burger and (bonus!) they're super-easy to make at home.

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Make This Now

Muffin tins are for more than just muffins and cupcakes.

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Make This Now

Some of the greatest game day snacks ever start with the humble potato.

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Make This Now

From sandwiches to cocktails, everything is better with avocado—and that goes double on game day.

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Make This Now

A delicious platter of cheeses and charcuterie is always a crowd-pleaser when it comes to party spreads. This holiday season, take your finger foods to the next level with these five recipes for amazing DIY marinated olives.

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Snacks

Restaurants are making space on menus 
for a new category of pre-first-course starters—the salty, crunchy, pickly snacks customers want with cocktails. Martha Wiggins, the chef at Sylvain in New Orleans, contributes to the genre with these recipes.

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Holiday Video Channel

We're partnering with our Time Inc. sister brands Cooking LightHealthMy RecipesReal SimpleSouthern Living and Sunset to bring you 60 days of amazing holiday video, with a new theme each week. This week, we guide you through holiday party season.

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