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Mouthing Off

By the Editors of Food & Wine Magazine

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Chef

The acclaimed chef’s new seafood-focused outpost, Tintorera, offers a taste of Mexico’s haute cuisine in L.A.’s Silver Lake neighborhood.

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News Feed

"Sheetcaking is a grassroots movement...”

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News

Don't worry, you can still drink on your vacation. Just be careful if you Instagram it.

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News

Baristas are turning to Reddit to vent their frustrations as autumn looms.

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Definitive Rankings

The first bio nutrition bars are coming from Dean & Deluca. But how do they stack up?

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