My F&W
quick save (...)

Mouthing Off

By the Editors of Food & Wine Magazine

Expert guide

8 Sauces for Baked Eggs

Baking eggs is a super-easy way to cook them, but since very little fat is involved, it’s best to add some flavor with a delicious sauce. Here are eight excellent options.

read more

Daniel Boulud's 4 Tips for Making the Perfect Sauce

Daniel Boulud

Chef superstar Daniel Boulud shows off his prized duck press for this week's Treasured: Daniel Boulud. Here, he shares four tips for making delicious sauce.

read more
Trend Forecast

How to Make DIY XO Sauce

For F&W Best New Chef 2014 Paul Qui, XO sauce is the ultimate shortcut to deliciousness.

read more
Make This Now

3 Rules for the Best Sunday Sauce Ever

Sunday Sauce

Celebrity butcher Pat LaFrieda has written an amazing new cookbook named, simply, Meat. F&W’s Sarah DiGregorio gets his three rules for Sunday Sauce.

read more
make this now

Best-Ever No-Cook Pasta Sauce

Pasta with Fresh Puttanesca Sauce

F&W’s Kay Chun shares two of her fastest recipes—one seasonal, one seasonless. 

read more
make this now

3 Recipes for Amazing DIY Hot Sauce

Homemade Hot Sauce

“I’m into all things chile,” says chef Abraham Conlon of Fat Rice in Chicago, who created the supereasy hot sauce recipes here.

read more
Make This Now

10 Quick Sauces for Fish

Here, 10 great sauces that will take any fish dish over the top.

read more
Make This Now

6 Super-Delicious Sauces for Gnocchi

While butter and cheese make a great topping for gnocchi, there’s a plethora of ways to finish the fluffy, airy dumplings. Here, six of our favorites.

read more
F&W Event Preview

The Sauciest Cooking Class in Town

F&W Chef-in-Residence Mario Batali makes killer pasta sauces, such as this tomato sauce. If you really want to cook like Batali, you can now train with his disciples at Del Posto.

read more
You might also like
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.

Congratulations to Mei Lin, winner of Top Chef Season 12.

Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world's most spectacular weekend, the FOOD & WINE Classic in Aspen, June 19-21.