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Mouthing Off

By the Editors of Food & Wine Magazine

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New Jersey

It's the first wine from New Jersey to be scored in the 90s.

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Cookbook

The chef's new book celebrates downtown L.A. and wonderful flavors from all over

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News

The former 'Great British Bake Off' host opened the Wool Fair in London this weekend.

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Mad Genius Tips

Biscuit bowls make the perfect container for fruit, ice cream and more.

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News

Pumpkin spice churros, ghostly nachos, and witchy cocktails are among the many spooky culinary offerings available at the magical parks.

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