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			<title>Mouthing Off - Ingredients</title>
			<link>http://www.foodandwine.com/blogs/mouthing-off</link>
			<description>Food and Wine Editors&apos; Blog</description>
			<language>en-us</language>
			<pubDate>Fri, 20 Nov 2009 18:29:36 -0500</pubDate>
			<lastBuildDate>Fri, 20 Nov 2009 15:31:12 -0500</lastBuildDate>
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				<title>Day 5: Dinner at Jaleo</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2009/11/20/Tom-Colicchio-Day-5-Dinner-at-Jaleo</link>
				<description>
				
				Editor&amp;#39;s note: Tom Colicchio, the head judge on Bravo&amp;#39;s Top Chef (and a Food &amp;#38; Wine Best New Chef 1991), will be blogging every day this week about his road trip from Atlanta.Since we were planning to stay in DC for the night, Jose Andres...
				
				</description>
				
				<category>Cooking</category>				
				
				<category>Chefs</category>				
				
				<category>Travel</category>				
				
				<category>Restaurants</category>				
				
				<category>Ingredients</category>				
				
				<pubDate>Fri, 20 Nov 2009 15:31:12 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2009/11/20/Tom-Colicchio-Day-5-Dinner-at-Jaleo</guid>
				
				<author>Top Chef Head Judge Tom Colicchio</author>
				
			</item>
			
			<item>
				<title>Day 5: Touring DC Central Kitchen</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2009/11/20/Tom-Colicchio-Day-5-Touring-DC-Central-Kitchen</link>
				<description>
				
				Editor&amp;#39;s note: Tom Colicchio, the head judge on Bravo&amp;#39;s Top Chef (and a Food &amp;#38; Wine Best New Chef 1991), will be blogging every day this week about his road trip from Atlanta.The main event on day five was a trip to DC Central Kitchen, a ...
				
				</description>
				
				<category>Chefs</category>				
				
				<category>Cooking</category>				
				
				<category>Farms</category>				
				
				<category>Travel</category>				
				
				<category>Ingredients</category>				
				
				<pubDate>Fri, 20 Nov 2009 11:48:59 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2009/11/20/Tom-Colicchio-Day-5-Touring-DC-Central-Kitchen</guid>
				
				<author>Top Chef Head Judge Tom Colicchio</author>
				
			</item>
			
			<item>
				<title>Day 5: Foraging For Mushrooms with MAW</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2009/11/20/Tom-Colicchio-Day-5-Foraging-For-Mushrooms-with-MAW</link>
				<description>
				
				Editor&amp;#39;s note: Tom Colicchio, the head judge on Bravo&amp;#39;s Top Chef (and a Food &amp;#38; Wine Best New Chef 1991), will be blogging every day this week about his road trip from Atlanta.On our way up from the Chesapeake Bay to Washington DC, we were...
				
				</description>
				
				<category>Chefs</category>				
				
				<category>Cooking</category>				
				
				<category>Farms</category>				
				
				<category>Travel</category>				
				
				<category>Ingredients</category>				
				
				<pubDate>Fri, 20 Nov 2009 10:13:16 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2009/11/20/Tom-Colicchio-Day-5-Foraging-For-Mushrooms-with-MAW</guid>
				
				<author>Top Chef Head Judge Tom Colicchio</author>
				
			</item>
			
			<item>
				<title>Day 4: A Night with Rappahannock River Oysters</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2009/11/19/Tom-Colicchio-Day-4-A-Night-with-Rappahannock-River-Oysters</link>
				<description>
				
				Editor&amp;#39;s note: Tom Colicchio, the head judge on Bravo&amp;#39;s Top Chef (and a Food &amp;#38; Wine Best New Chef 1991), will be blogging every day this week about his road trip from Atlanta.By late afternoon, after we had gotten a full tour of the Rappa...
				
				</description>
				
				<category>Chefs</category>				
				
				<category>Cooking</category>				
				
				<category>Farms</category>				
				
				<category>Travel</category>				
				
				<category>Restaurants</category>				
				
				<category>Ingredients</category>				
				
				<pubDate>Thu, 19 Nov 2009 12:26:44 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2009/11/19/Tom-Colicchio-Day-4-A-Night-with-Rappahannock-River-Oysters</guid>
				
				<author>Top Chef Head Judge Tom Colicchio</author>
				
			</item>
			
			<item>
				<title>Day 4: A Day with Rappahannock River Oysters</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2009/11/19/Tom-Colicchio-Day-4-A-Day-with-Rappahannock-River-Oysters</link>
				<description>
				
				Editor&amp;#39;s note: Tom Colicchio, the head judge on Bravo&amp;#39;s Top Chef (and a Food &amp;#38; Wine Best New Chef 1991), will be blogging every day this week about his road trip from Atlanta.Our fourth day on the road began with a long drive in the drizz...
				
				</description>
				
				<category>Chefs</category>				
				
				<category>Cooking</category>				
				
				<category>Farms</category>				
				
				<category>Travel</category>				
				
				<category>Restaurants</category>				
				
				<category>Ingredients</category>				
				
				<pubDate>Thu, 19 Nov 2009 10:34:41 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2009/11/19/Tom-Colicchio-Day-4-A-Day-with-Rappahannock-River-Oysters</guid>
				
				<author>Top Chef Head Judge Tom Colicchio</author>
				
			</item>
			
			<item>
				<title>Day 3: Dinner at Lantern</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2009/11/18/Tom-Colicchio-Day-3-Dinner-at-Lantern</link>
				<description>
				
				Editor&amp;#39;s note: Tom Colicchio, the head judge on Bravo&amp;#39;s Top Chef (and a Food &amp;#38; Wine Best New Chef 1991), will be blogging every day this week about his road trip from Atlanta.Once back in Chapel Hill, we headed straight for Lantern to tas...
				
				</description>
				
				<category>Chefs</category>				
				
				<category>Cooking</category>				
				
				<category>Farms</category>				
				
				<category>Travel</category>				
				
				<category>Restaurants</category>				
				
				<category>Ingredients</category>				
				
				<pubDate>Wed, 18 Nov 2009 16:02:48 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2009/11/18/Tom-Colicchio-Day-3-Dinner-at-Lantern</guid>
				
				<author>Top Chef Head Judge Tom Colicchio</author>
				
			</item>
			
			<item>
				<title>Day 3: Visiting Cane Creek Farm</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2009/11/18/Tom-Colicchio-Day-3-Visiting-Cane-Creek-Farm</link>
				<description>
				
				Editor&amp;#39;s note: Tom Colicchio, the head judge on Bravo&amp;#39;s Top Chef (and a Food &amp;#38; Wine Best New Chef 1991), will be blogging every day this week about his road trip from Atlanta.Once we had eaten our fill of BBQ we headed an hour west to Sno...
				
				</description>
				
				<category>Chefs</category>				
				
				<category>Cooking</category>				
				
				<category>Farms</category>				
				
				<category>Travel</category>				
				
				<category>Restaurants</category>				
				
				<category>Ingredients</category>				
				
				<pubDate>Wed, 18 Nov 2009 11:52:21 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2009/11/18/Tom-Colicchio-Day-3-Visiting-Cane-Creek-Farm</guid>
				
				<author>Top Chef Head Judge Tom Colicchio</author>
				
			</item>
			
			<item>
				<title>Day 3: Lunch at The BBQ Joint</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2009/11/18/Tom-Colicchio-Day-3-Lunch-at-The-BBQ-Joint</link>
				<description>
				
				Editor&amp;#39;s note: Tom Colicchio, the head judge on Bravo&amp;#39;s Top Chef (and a Food &amp;#38; Wine Best New Chef 1991), will be blogging every day this week about his road trip from Atlanta.Day three, and we set out before dawn to hit Chapel Hill by lun...
				
				</description>
				
				<category>Cooking</category>				
				
				<category>Chefs</category>				
				
				<category>Travel</category>				
				
				<category>Ingredients</category>				
				
				<pubDate>Wed, 18 Nov 2009 11:26:32 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2009/11/18/Tom-Colicchio-Day-3-Lunch-at-The-BBQ-Joint</guid>
				
				<author>Top Chef Head Judge Tom Colicchio</author>
				
			</item>
			
			<item>
				<title>Day 2: Shrimp &amp;#38; Dinner at The Wreck</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2009/11/17/Day-2-Shrimp-38-Dinner-at-The-Wreck</link>
				<description>
				
				Editor&amp;#39;s note: Tom Colicchio, the head judge on Bravo&amp;#39;s Top Chef (and a Food &amp;#38; Wine Best New Chef 1991), will be blogging every day this week about his road trip from Atlanta.We left the banks of the Stono River and crossed Charleston to ...
				
				</description>
				
				<category>Chefs</category>				
				
				<category>Cooking</category>				
				
				<category>Farms</category>				
				
				<category>Travel</category>				
				
				<category>Restaurants</category>				
				
				<category>Ingredients</category>				
				
				<pubDate>Tue, 17 Nov 2009 16:59:12 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2009/11/17/Day-2-Shrimp-38-Dinner-at-The-Wreck</guid>
				
				<author>Top Chef Head Judge Tom Colicchio</author>
				
			</item>
			
			<item>
				<title>Dulce de Leche Dreams</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2009/11/17/Dulce-de-Leche-Dreams</link>
				<description>
				
				My body might be back from my trip to Argentina, but my stomach is still firmly in South America. My friends and I had the requisite beef and Malbec (more on that later), but we also regularly indulged in dulce de leche, which I am still craving. In ...
				
				</description>
				
				<category>Desserts</category>				
				
				<category>Travel</category>				
				
				<category>Ingredients</category>				
				
				<pubDate>Tue, 17 Nov 2009 15:24:37 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2009/11/17/Dulce-de-Leche-Dreams</guid>
				
				<author>Kelly Snowden</author>
				
			</item>
			
			<item>
				<title>Day 2: Crabbing with Fred Dockery</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2009/11/17/Tom-Colicchio-Day-2-Crabbing-with-Fred-Dockery</link>
				<description>
				
				Editor&amp;#39;s note: Tom Colicchio, the head judge on Bravo&amp;#39;s Top Chef (and a Food &amp;#38; Wine Best New Chef 1991), will be blogging every day this week about his road trip from Atlanta.After bidding the Seans and their pigs goodbye, we followed Mat...
				
				</description>
				
				<category>Chefs</category>				
				
				<category>Cooking</category>				
				
				<category>Farms</category>				
				
				<category>Travel</category>				
				
				<category>Ingredients</category>				
				
				<pubDate>Tue, 17 Nov 2009 15:09:22 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2009/11/17/Tom-Colicchio-Day-2-Crabbing-with-Fred-Dockery</guid>
				
				<author>Top Chef Head Judge Tom Colicchio</author>
				
			</item>
			
			<item>
				<title>Day 2: Pigs &amp;#38; Produce at Thackeray Farms</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2009/11/17/Tom-Colicchio-Day-2-Pigs-and-Produce-at-Thackeray-Farms</link>
				<description>
				
				Editor&amp;#39;s note: Tom Colicchio, the head judge on Bravo&amp;#39;s Top Chef (and a Food &amp;#38; Wine Best New Chef 1991), will be blogging every day this week about his road trip from Atlanta.Our first stop after brunch was meeting Sean Brock at Thackeray...
				
				</description>
				
				<category>Chefs</category>				
				
				<category>Farms</category>				
				
				<category>Travel</category>				
				
				<category>Ingredients</category>				
				
				<pubDate>Tue, 17 Nov 2009 14:10:53 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2009/11/17/Tom-Colicchio-Day-2-Pigs-and-Produce-at-Thackeray-Farms</guid>
				
				<author>Top Chef Head Judge Tom Colicchio</author>
				
			</item>
			
			<item>
				<title>Day 2: Brunch at The Hominy Grill</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2009/11/17/Tom-Colicchio-Day-2-Brunch-at-The-Hominy-Grill</link>
				<description>
				
				Editor&amp;#39;s note: Tom Colicchio, the head judge on Bravo&amp;#39;s Top Chef (and a Food &amp;#38; Wine Best New Chef 1991), will be blogging every day this week about his road trip from Atlanta.Back in Charleston that morning we made a beeline for a local f...
				
				</description>
				
				<category>Cooking</category>				
				
				<category>Chefs</category>				
				
				<category>Travel</category>				
				
				<category>Restaurants</category>				
				
				<category>Ingredients</category>				
				
				<pubDate>Tue, 17 Nov 2009 11:22:28 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2009/11/17/Tom-Colicchio-Day-2-Brunch-at-The-Hominy-Grill</guid>
				
				<author>Top Chef Head Judge Tom Colicchio</author>
				
			</item>
			
			<item>
				<title>Day 2: Waking up on Kiawah</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2009/11/17/Tom-Colicchio-Day-2-Waking-up-on-Kiawah</link>
				<description>
				
				Editor&amp;#39;s note: Tom Colicchio, the head judge on Bravo&amp;#39;s Top Chef (and a Food &amp;#38; Wine Best New Chef 1991), will be blogging every day this week about his road trip from Atlanta.Rather than get a hotel in downtown Charleston our first night,...
				
				</description>
				
				<category>Chefs</category>				
				
				<category>Travel</category>				
				
				<category>Restaurants</category>				
				
				<category>Ingredients</category>				
				
				<pubDate>Tue, 17 Nov 2009 09:51:06 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2009/11/17/Tom-Colicchio-Day-2-Waking-up-on-Kiawah</guid>
				
				<author>Top Chef Head Judge Tom Colicchio</author>
				
			</item>
			
			<item>
				<title>Day 1: Dinner at McCrady&amp;#39;s</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2009/11/16/Tom-Colicchio-Day-1-Dinner-at-McCradys</link>
				<description>
				
				Editor&amp;#39;s note: Tom Colicchio, the head judge on Bravo&amp;#39;s Top Chef (and a Food &amp;#38; Wine Best New Chef 1991), will be blogging every day this week about his road trip from Atlanta.When I asked Glenn what chefs in the area were doing southern f...
				
				</description>
				
				<category>Chefs</category>				
				
				<category>Cooking</category>				
				
				<category>Farms</category>				
				
				<category>Travel</category>				
				
				<category>Restaurants</category>				
				
				<category>Ingredients</category>				
				
				<pubDate>Mon, 16 Nov 2009 15:31:17 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2009/11/16/Tom-Colicchio-Day-1-Dinner-at-McCradys</guid>
				
				<author>Top Chef Head Judge Tom Colicchio</author>
				
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