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			<title>Mouthing Off - Entertaining</title>
			<link>http://www.foodandwine.com/blogs/mouthing-off</link>
			<description>Food and Wine Editors&apos; Blog</description>
			<language>en-us</language>
			<pubDate>Fri, 20 Nov 2009 18:29:48 -0500</pubDate>
			<lastBuildDate>Mon, 09 Nov 2009 12:04:56 -0500</lastBuildDate>
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				<title>Park Avenue Potluck Celebrations</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2009/11/9/Park-Avenue-Potluck-Celebrations</link>
				<description>
				
				What can someone like me, a girl living in Queens, NY, possibly learn from a bunch of Park Avenue socialites with names like Muffie Potter Aston? A lot, I learned, after I read Park Avenue Potluck Celebrations, a new book by New York Times columnist ...
				
				</description>
				
				<category>Entertaining</category>				
				
				<category>Cookbooks</category>				
				
				<category>Holidays</category>				
				
				<category>Events</category>				
				
				<category>Style</category>				
				
				<category>Recipes</category>				
				
				<category>News</category>				
				
				<pubDate>Mon, 09 Nov 2009 12:04:56 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2009/11/9/Park-Avenue-Potluck-Celebrations</guid>
				
				<author>Alessandra Bulow</author>
				
			</item>
			
			<item>
				<title>Reinventing Dinner Theater</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2009/10/13/Reinventing-Dinner-Theater</link>
				<description>
				
				&amp;#160;The dinner-theater concept sounds like a throwback, but director Marlo Hunter is trying to make it hip again with Eating Their Words. Hunter enlists noteworthy writers and actors for an evening of short plays to be performed at a top NYC restau...
				
				</description>
				
				<category>Entertaining</category>				
				
				<category>Cooking</category>				
				
				<category>Menus</category>				
				
				<category>Chefs</category>				
				
				<category>Events</category>				
				
				<category>Restaurants</category>				
				
				<category>News</category>				
				
				<pubDate>Tue, 13 Oct 2009 18:02:00 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2009/10/13/Reinventing-Dinner-Theater</guid>
				
				<author>Jen Murphy</author>
				
			</item>
			
			<item>
				<title>A Gordon Gekko-Inspired Cocktail Party</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2009/9/25/A-Gordon-GekkoInspired-Cocktail-Party</link>
				<description>
				
				 Eighties Revival Special Part 3: Gordon Gekko, the Wall Street financial villain who symbolized the decadence of the Eighties, is back: Director Oliver Stone has just started filming Wall Street 2. Relive Gekko&amp;#8217;s excess with luxe hors d&amp;#8217;...
				
				</description>
				
				<category>Entertaining</category>				
				
				<category>Recipes</category>				
				
				<pubDate>Fri, 25 Sep 2009 15:17:00 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2009/9/25/A-Gordon-GekkoInspired-Cocktail-Party</guid>
				
				<author>Ratha Tep</author>
				
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			<item>
				<title>DIY Pig Roast</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2009/7/6/DIY-Pig-Roast</link>
				<description>
				
				The recent obsession with learning to butcher&amp;#160; and cooking an entire animal from snout to tail meant that my Fourth of July weekend was packed with pig-roast invitations, rather than the typical burger-and-beer barbecues of years past. When my f...
				
				</description>
				
				<category>Entertaining</category>				
				
				<category>Cooking</category>				
				
				<pubDate>Mon, 06 Jul 2009 16:21:00 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2009/7/6/DIY-Pig-Roast</guid>
				
				<author>Jen Murphy</author>
				
			</item>
			
			<item>
				<title>Food &amp; Wine &amp; Etsy</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2009/6/25/Food--Wine--Etsy</link>
				<description>
				
				Today on Etsy.com, the world&amp;#39;s largest online market for all things handmade, F&amp;#38;W&amp;#39;s amazing style editor, Jessica Romm, picks out some great things to buy for a clambake, including nautical-themed items like this sailboat (left). Over the...
				
				</description>
				
				<category>Entertaining</category>				
				
				<category>Design</category>				
				
				<category>Blogs</category>				
				
				<pubDate>Thu, 25 Jun 2009 15:07:00 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2009/6/25/Food--Wine--Etsy</guid>
				
				<author>Emily Kaiser</author>
				
			</item>
			
			<item>
				<title>Best New Porcelain Lanterns</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2009/6/12/Best-New-Porcelain-Lanterns</link>
				<description>
				
				Brooklyn-based designer Alyssa Ettinger has just introduced gorgeous lanterns made from translucent porcelain, which give off a firefly-like glow when a votive is added. The molds are hand-cast from antique mason jars; a thin wire handle makes them p...
				
				</description>
				
				<category>Entertaining</category>				
				
				<category>Design</category>				
				
				<category>Style</category>				
				
				<pubDate>Fri, 12 Jun 2009 15:17:00 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2009/6/12/Best-New-Porcelain-Lanterns</guid>
				
				<author>Jen Murphy</author>
				
			</item>
			
			<item>
				<title>Eat Chocolate and Make Money</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2009/5/15/Eat-Chocolate-and-Make-Money</link>
				<description>
				
				Dove has come up with a new way to sell their delicious confections:the Dove Chocolate Discoveries party. It&amp;#39;s similar to a Tupperware party, except you can actually have too much Tupperware. And unlike an Avon or Mary Kay party, you don&amp;#8217;t ...
				
				</description>
				
				<category>Entertaining</category>				
				
				<category>Desserts</category>				
				
				<category>Events</category>				
				
				<pubDate>Fri, 15 May 2009 10:25:17 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2009/5/15/Eat-Chocolate-and-Make-Money</guid>
				
				<author>Christine Quinlan</author>
				
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			<item>
				<title>A Vegan Passover?!</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2009/4/8/A-Vegan-Passover</link>
				<description>
				
				If retweeting is re-posting a twitter feed, what&amp;#39;s the word for re-blogging a Facebook status update? Retatting? This is a retat. Last night I got so excited I mentioned this on my Facebook page. A vegan friend is coming for Passover, and while c...
				
				</description>
				
				<category>Entertaining</category>				
				
				<category>Holidays</category>				
				
				<category>Recipes</category>				
				
				<pubDate>Wed, 08 Apr 2009 11:36:00 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2009/4/8/A-Vegan-Passover</guid>
				
				<author>Emily Kaiser</author>
				
			</item>
			
			<item>
				<title>Michael Psilakis on What It&apos;s Like to Cook for President Obama</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2009/3/27/Michael-Psilakis-on-What-Its-Like-to-Cook-for-President-Obama</link>
				<description>
				
				At Food &amp;#38; Wine, we think our Best New Chef awards are some of the most prestigious in the culinary world. They are of course &amp;#8211; and we have a whole new class to announce next week. (Stay tuned!). But there are some even greater honors and on...
				
				</description>
				
				<category>Entertaining</category>				
				
				<pubDate>Fri, 27 Mar 2009 15:47:43 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2009/3/27/Michael-Psilakis-on-What-Its-Like-to-Cook-for-President-Obama</guid>
				
				<author>Kate Krader</author>
				
			</item>
			
			<item>
				<title>The Spanish Winemaker of the Moment</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2009/3/12/The-Spanish-Winemaker-of-the-Moment</link>
				<description>
				
				Alvaro Palacios is everywhere these days&amp;#8212;even in the movies! Well, sort of. The undisputed star of modern Spanish winemaking appears in F&amp;#38;W&amp;#8217;s April issue at a party in Manhattan&amp;#8217;s new City Winery. Then, when I was watching the r...
				
				</description>
				
				<category>Entertaining</category>				
				
				<category>Wine</category>				
				
				<category>Events</category>				
				
				<category>News</category>				
				
				<pubDate>Thu, 12 Mar 2009 11:03:00 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2009/3/12/The-Spanish-Winemaker-of-the-Moment</guid>
				
				<author>Emily McKenna</author>
				
			</item>
			
			<item>
				<title>Hostess Gifts on the Fly</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2008/12/23/Hostess-Gifts-on-the-Fly</link>
				<description>
				
				My friends must have been inspired by F&amp;#38;W&amp;#8217;s list of 20 spectacular holiday parties in the December issue because this month has turned into one nonstop party &amp;#8211; cocktail parties, cookie swap parties, Mad Men&amp;#8211;themed parties, Monda...
				
				</description>
				
				<category>Entertaining</category>				
				
				<category>Holidays</category>				
				
				<pubDate>Tue, 23 Dec 2008 19:16:00 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2008/12/23/Hostess-Gifts-on-the-Fly</guid>
				
				<author>Jen Murphy</author>
				
			</item>
			
			<item>
				<title>Cold Out? Eat Oysters</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2008/12/8/An-Ode-To-Oysters</link>
				<description>
				
				This weekend was so dreadfully cold, all I wanted to do was hole up inside my apartment. But when I got a dinner-party invitation from Erika Lesser, executive director of Slow Food USA (the U.S. arm of the international movement founded to preserve t...
				
				</description>
				
				<category>Entertaining</category>				
				
				<category>Cooking</category>				
				
				<category>Recipes</category>				
				
				<pubDate>Mon, 08 Dec 2008 17:58:24 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2008/12/8/An-Ode-To-Oysters</guid>
				
				<author>Ratha Tep</author>
				
			</item>
			
			<item>
				<title>Fight Cancer with Cookies</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2008/12/2/Fight-Cancer-with-Cookies</link>
				<description>
				
				In our December issue, we came up with 20 party ideas to help with this crazy month of entertaining. One of my favorites: baking cookies with friends to sell and raise money for pediatric cancer research. The website we list, Cookies for Kids&amp;#39; Ca...
				
				</description>
				
				<category>Entertaining</category>				
				
				<category>Desserts</category>				
				
				<category>Baking</category>				
				
				<pubDate>Tue, 02 Dec 2008 16:38:00 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2008/12/2/Fight-Cancer-with-Cookies</guid>
				
				<author>Kristin Donnelly</author>
				
			</item>
			
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				<title>A Meat-and-Potatoes Holiday Party</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2008/12/1/A-Meat-and-Potatoes-Holiday-Party</link>
				<description>
				
				 Glittering paper snowflakes! I loved the gorgeous styling by renowned event planner David Monn for Alex Williams&amp;#39;s recent budget-holiday-party piece, &amp;quot;We&amp;#39;re Going to Party Like It&amp;#39;s 1929,&amp;quot; in the New York Times. But the food&amp;#8...
				
				</description>
				
				<category>Entertaining</category>				
				
				<category>Cooking</category>				
				
				<category>Holidays</category>				
				
				<category>Ingredients</category>				
				
				<pubDate>Mon, 01 Dec 2008 17:47:56 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2008/12/1/A-Meat-and-Potatoes-Holiday-Party</guid>
				
				<author>Ratha Tep</author>
				
			</item>
			
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				<title>The Ultimate Thanksgiving Cheat Sheet</title>
				<link>http://www.foodandwine.com/blogs/mouthing-off/2008/11/18/The-Ultimate-Thanksgiving-Resource</link>
				<description>
				
				The countdown begins: Nine more days until that ultimate holiday, Thanksgiving. That means it&amp;#39;s about eight days before I typically start preparing (I&amp;#39;m a big procrastinator). The day before, I&amp;#39;m usually frantically running around to buy ...
				
				</description>
				
				<category>Entertaining</category>				
				
				<category>Cooking</category>				
				
				<category>Menus</category>				
				
				<category>Holidays</category>				
				
				<category>Restaurants</category>				
				
				<pubDate>Tue, 18 Nov 2008 17:36:21 -0500</pubDate>
				<guid>http://www.foodandwine.com/blogs/mouthing-off/2008/11/18/The-Ultimate-Thanksgiving-Resource</guid>
				
				<author>Ratha Tep</author>
				
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