http://www.foodandwine.com/blogs/mouthing-off Food and Wine Editors' Blog en-us Tue, 09 Feb 2010 18:30:27 -0500 Mon, 13 Jul 2009 11:12:00 -0500 BlogCFC http://blogs.law.harvard.edu/tech/rss http://172.31.0.190/blogs/mouthing-off/2009/7/13/Food--TattoosYears-Supply-of-Bacon My cousin co-owns a tattoo studio in Brooklyn and is always telling me about how he has an unusually high number of customers who are chefs. His theory: “Chefs are extremely passionate about what they do—and anyone who loves something dee... Aspen Wine Chefs Events News Mon, 13 Jul 2009 11:12:00 -0500 http://172.31.0.190/blogs/mouthing-off/2009/7/13/Food--TattoosYears-Supply-of-Bacon Jen Murphy http://172.31.0.190/blogs/mouthing-off/2009/6/26/Summer-HeadCold-Cure Bored with plain water and in need of nonalcoholic liquids to help me get over the post-Aspen cold that's knocked out several F&W editors this week (possibly from late-night parties at 212 House), I stopped by Green Canteen, the first restaur... Aspen Cocktails Recipes Restaurants News Fri, 26 Jun 2009 15:07:28 -0500 http://172.31.0.190/blogs/mouthing-off/2009/6/26/Summer-HeadCold-Cure Alessandra Bulow http://172.31.0.190/blogs/mouthing-off/2009/6/21/New-SingleOrigin-Milk-Chocolates It isn’t all wine and meat here at the F&W Aspen Classic: at the Tasting Tent I was glad to find Amano Chocolates’ new single-origin milk chocolate bars, and to meet founder Art Pollard. I got to write about Pollard for F&W Across... Aspen Sun, 21 Jun 2009 09:37:00 -0500 http://172.31.0.190/blogs/mouthing-off/2009/6/21/New-SingleOrigin-Milk-Chocolates Emily Kaiser http://172.31.0.190/blogs/mouthing-off/2009/6/20/A-Pinot-Noir-Romance I’m in the midst of a wine tasting marathon. I’ve gone from the elegant, aromatic red Burgundies of Domaine Dujac to the weightier, more fruit-driven Pinot Noir from Sonoma County. Next up: A flight of Barolo from legendary estate Giacomo... Aspen Wine Sat, 20 Jun 2009 18:43:00 -0500 http://172.31.0.190/blogs/mouthing-off/2009/6/20/A-Pinot-Noir-Romance Kristin Donnelly http://172.31.0.190/blogs/mouthing-off/2009/6/19/Meat-Heaven You can tell I’m a city mouse here in Aspen—my camera is filled with pictures of Alpine-like wildflowers and animals roasting on spits. Both are rare sites in NYC. Last night, chef José Andrés hosted a party with the Wines of Sp... Aspen Events Fri, 19 Jun 2009 19:12:00 -0500 http://172.31.0.190/blogs/mouthing-off/2009/6/19/Meat-Heaven Kristin Donnelly http://172.31.0.190/blogs/mouthing-off/2009/6/19/Wine-Beer--Tiki-Cocktails-in-Aspen I attempted a trifecta my first-ever day at the Food & Wine Classic in Aspen. Here, the highlights:WINE: I kicked off my day tasting Italy’s most extravagant wines at a tasting led by David Lynch, who recently announced he’s leaving N... Aspen Events Fri, 19 Jun 2009 18:57:00 -0500 http://172.31.0.190/blogs/mouthing-off/2009/6/19/Wine-Beer--Tiki-Cocktails-in-Aspen Jen Murphy http://172.31.0.190/blogs/mouthing-off/2009/6/19/Whole-Animals-AspenStyle It may have begun with burgers, but the theme of this year’s Classic is definitely the whole animal. No party is complete without one—or four—roasting on a spit. José Andrés set the bar high yesterday at his party sponsore... Aspen Events Fri, 19 Jun 2009 18:56:21 -0500 http://172.31.0.190/blogs/mouthing-off/2009/6/19/Whole-Animals-AspenStyle Emily Kaiser http://172.31.0.190/blogs/mouthing-off/2009/6/19/Aspen-Highlights-From-the-First-24-Hours 4.30 pm Top Chef winner Hosea Rosenberg cruises around Aspen in his jeep. 8 pm  One of the festival highlights, the magnum party, kicks off at D-19. That means super-sized bottles of 94 Domaine Leflaive Batard Montrachet on ice an... Aspen Events Fri, 19 Jun 2009 18:51:47 -0500 http://172.31.0.190/blogs/mouthing-off/2009/6/19/Aspen-Highlights-From-the-First-24-Hours Kate Krader http://172.31.0.190/blogs/mouthing-off/2009/6/18/Fly-Fishing-Fun I was thrilled to arrive in Aspen yesterday, a day before the real festivities start—it gave me time to adjust to the high altitude, which left me feeling  a bit  foggy (and very hungry for burgers). By this morning, I felt totally re... Aspen Events Thu, 18 Jun 2009 18:57:50 -0500 http://172.31.0.190/blogs/mouthing-off/2009/6/18/Fly-Fishing-Fun Kristin Donnelly http://172.31.0.190/blogs/mouthing-off/2009/6/18/Aspens-Burgerific-Ajax-Tavern After braving a mild snowstorm on our drive up from Denver, my colleague Kristin Donnelly and I arrived in Aspen last night for this weekend's Food & Wine Classic. I'm pleased to report that things are off to a burger-ific start, thanks t... Aspen Events Thu, 18 Jun 2009 12:39:07 -0500 http://172.31.0.190/blogs/mouthing-off/2009/6/18/Aspens-Burgerific-Ajax-Tavern Emily Kaiser http://172.31.0.190/blogs/mouthing-off/2009/6/18/Its-Here-FW-Classic-in-Aspen Yesterday, I got a preview of the F&W Classic in Aspen: meeting legendary Italian winemaker Roberto Conterno in NYC. Now I'm here in Aspen and it's even more exciting. This is the 27th anniversary of the festival, which is a mix of genius... Aspen Events Thu, 18 Jun 2009 09:27:39 -0500 http://172.31.0.190/blogs/mouthing-off/2009/6/18/Its-Here-FW-Classic-in-Aspen Kate Krader http://172.31.0.190/blogs/mouthing-off/2009/6/9/Win-a-Trip-to-the-FW-Classic-in-Aspen Nine days left until the world's premiere food event, the Food & Wine Classic in Aspen, June 19-21. For those still looking for tickets, F&W, QVC and KitchenAid have partnered up to offer an exclusive package to Extra viewers that include... Aspen Events News Tue, 09 Jun 2009 17:20:00 -0500 http://172.31.0.190/blogs/mouthing-off/2009/6/9/Win-a-Trip-to-the-FW-Classic-in-Aspen Ratha Tep http://172.31.0.190/blogs/mouthing-off/2008/6/18/Rocking-the-EcoCause-in-Tennessee While the rock stars of the food and wine worlds were hanging out in Aspen last weekend, another group of rockers gathered on a 700-acre farm in Manchester, Tennessee, for Bonnaroo, a four-day Woodstock-esque music festival that brings together envir... Aspen Events Farms Travel Blogs News Wed, 18 Jun 2008 18:36:00 -0500 http://172.31.0.190/blogs/mouthing-off/2008/6/18/Rocking-the-EcoCause-in-Tennessee Jen Murphy http://172.31.0.190/blogs/mouthing-off/2008/6/14/More-Inside-Scoop-from-the-FW-Classic I've been coming to the Classic for eight years, and I think it gets better each time. Here, some people who have made my weekend even more interesting:1. Top Chef Hung Huynh and Jacques Pépin. Each year, the Culinary Institute of America&#1... Aspen Chefs Sat, 14 Jun 2008 15:53:51 -0500 http://172.31.0.190/blogs/mouthing-off/2008/6/14/More-Inside-Scoop-from-the-FW-Classic Kate Heddings http://172.31.0.190/blogs/mouthing-off/2008/6/13/Making-Waves-at-the-Food--Wine-Classic Last night my colleague Emily Kaiser and I gondola'd to the top of Aspen Mountain for a dinner benefiting the Wholesome Wave Foundation, the 2008 recipient of F&W's Grow for Good campaign. We enjoyed a local-minded meal prepared by chefs ... [More] Aspen Farms Restaurants Events Fri, 13 Jun 2008 19:51:33 -0500 http://172.31.0.190/blogs/mouthing-off/2008/6/13/Making-Waves-at-the-Food--Wine-Classic Nick Fauchald