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Mouthing Off

By the Editors of Food & Wine Magazine

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Restaurant Intel

Are New York's Best Restaurants an Endangered Species?

The future of NYC's top restaurants is uncertain. Here, F&W's Kate Krader on how to save them. 

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Restaurant Intel

How Instagram is Changing the Way We Eat

Instagramming Dinner

Will we see more food designed for maximum shareability instead of flavor? F&W's Kate Krader explores dining in a photo-centric age.

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The Revamp

6 Iconic Restaurants That Have Been Beautifully Renovated

Grand Central Oyster Bar

Beloved spots around the country are reopening after big renovations.

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Where to Go Next

A Word-of-Mouth Guide to Barcelona's Best Restaurants

Pakta in Barcelona

The staff at Pakta, the Adrià brothers’ new Barcelona restaurant, tell writer Michael Idov where to find the city’s best food.

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Where to Go Next

8 Amazing New Grill Restaurants

America's Best New Grill Restaurants

Flame-loving chefs are taking a grill-centric approach to cooking, elevating humankind's oldest and simplest culinary technique into its tastiest. Here are 8 excellent new places around the country.

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Trendspotting

5 Best New Spring Food Trends

New Spring Food Trends: Pickled Beets and Eggs

Here are the most exciting foods you can get right now, plus great places to find them.

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Restaurants

5 Best Cuisines for Gluten-Free Diners

5 Best Cuisines for Gluten-Free Diners

Jackie Ourman is the blogger behind CAFE: Celiac and Allergy Friendly Epicurean. Here, she shares the best-bet options for gluten-free diners, plus her amazing gluten-free recipes for takeout classics like General Tso's chicken.

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F&W Exclusive

O Ya Crew's New NYC Rooftop Bar

In the middle of May, Tim and Nancy Cushman of O Ya in Boston will open Roof at Park South in the Flatiron District. 

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Trendspotting

Uni Is the New Bacon

Uni Is the New Bacon

Everything's better with... uni? Chefs around the country are embracing the salty-sweet funk and irresistible creaminess of sea urchin.

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F&W Party Dispatch

The WD-50 Anniversary Party After-Party

For every great party, there should be a great after-party.

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.