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Mouthing Off

By the Editors of Food & Wine Magazine

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Chefs Make Change

30 Ways to EAT (RED), DRINK (RED)

Check out these delicious dishes and drinks that restaurants and bars are offering in support of (RED). 

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Drink This Now

6 Boozy Strawberry Recipes

Here, six rosy-hued strawberry cocktails. 

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Make This Now

10 Red Berry Dishes to Celebrate (RED)

Founded by Bono and Bobby Shriver, (RED) is a fantastic non-profit that aims to bring businesses and people together in the fight against AIDS. Here, 10 fantastic red berry dishes you can make to honor the cause.

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Chefs Make Change

Restaurants Are Going (RED) to Help Fight AIDS

F&W Chef-in-Residence Mario Batali and master butcher Pat LaFrieda called on chefs and restaurateurs to help fight AIDS. Their plea is being answered.

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Essential Drinking

This Berry-Packed Beaujolais is Amazing With Spicy Tuna Burgers

Berry-Packed Beaujolais is Amazing With Spicy Tuna Burgers

The standard line on Beaujolais is to seek out wine from the region's <em>crus</em>—13 grape-growing areas that have proven themselves worthy. But some of the best-value bottlings are made elsewhere.

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Tasting Room

Spain Isn't Drinking Its Wine, So You Should

Spain is the biggest wine producer in the world, but its people aren't drinking it. F&W executive wine editor Ray Isle knows how to help. 

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Cheap Wine Challenge

A $10 Red Made By a Tuscan Superstar

 An F&W contributor talks about her favorite grocery store wine.

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Cheap Wine Challenge

A Pinot Noir that Tastes Like Rocks (In a Good Way!)

A New York City wine shop owner has finally found a good French Pinot at an affordable price.

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Tasting Room

If You Can't Afford Chianti's Ultra-High-End New Designation, Drink These Bottles

The New Chianti Designation

Chianti may have a new super-duper designation for top-end wine but the region's affordable wines are still incredibly appealing. Here are a few good introductory bottles.

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Cheap Wine Challenge

Finally, A Good, Cheap Pinot Noir

Finally, A Good, Cheap Pinot Noir

This Pinot Noir is "a party in a glass," says wine expert Peter DonKonics III.

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.