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Mouthing Off

By the Editors of Food & Wine Magazine

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5 Pastel Cocktails for Easter Brunch

Agricole Guava Cooler

From rum to tequila, here are five pastel drinks for an incredible Easter brunch. 

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7 Recipes to Make with Adorable Baby Spring Vegetables

Glazed Baby Beet Salad

From sweet and tangy mini-marinated artichokes to teeny-tiny carrots, here are seven terrific dishes to make with baby spring vegetables. 

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8 Ways to Make a Healthier Bowl of Rice

What if we told you that you could eat double your normal portion of rice and consume the exact same number of calories as a single portion?

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Expert Guide

5 Ways to Make a Faster Chicken Stew

Brazilian Chicken Stew

Compared with beef and other meaty stews, chicken stews cook pretty quickly. To make a chicken stew that’s fast enough for a weeknight, try these tips. 

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Expert Guide

5 Ways to Make a Healthier Chicken Stew

Stew implies a hearty, high-calorie dish, but that doesn’t have to be true—especially when you cook with chicken, a relatively lean meat. Here are tips for building an extra delicious, even healthier chicken stew

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7 Actual Irish Dishes to Make This St. Patrick's Day

Skillet-Roasted Lamb Loins with Herbs

Corned beef and cabbage might be one of the most popular dishes to eat on St. Patrick's Day, however, it's not an authentic Irish recipe—it's Irish-American.

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Gregory Gourdet's Crazy-Easy Gluten-Free Cookies

Gregory Gourdet

Top Chef Season 12 alum Gregory Gourdet has adhered to a “paleo-inspired” diet on and off for the last six years, becoming an expert on healthy snacking. Here he shares his recipe for ultra simple, five-ingredient gluten-free almond cookies. 

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Expert Guide

5 Ways to Upgrade Your Onion Dip

Fried Scallion Dip with Lebneh

The simplest way to elevate this American classic is to start with fresh ingredients, of course. Here, some more ways to take your dip game up a notch.

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Expert Guide

5 Ways to Make Onion Dip Healthier

Caramelized Onion Dip

We all know that eating less dip is nearly impossible. So, here are ways you can trim back the calories or, at least, enhance its nutrient quotient.

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7 Ways to Put Kimchi in Everything

Kimchi Bloody Mary

From amazing seafood soup to spicy Bloody Marys, here are seven ways you should definitely be using kimchi.

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Congratulations to Mei Lin, winner of Top Chef Season 12.

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