My F&W
quick save (...)

Mouthing Off

By the Editors of Food & Wine Magazine

RSS
Make This Now

4 Kinds of Trendy Pretzels to Make Now

German Soft Pretzel Sticks

Here, four delicious pretzels to make now.

read more
Blogger Spotlight

Holly Haines Asks, Will it Pretzel?

Blogger Holly Haines

The comfort food–obsessed Holly Haines of From My Impossibly Tiny Kitchen talks about her small kitchen tricks and her obsession with pretzeled baked goods.

read more
advertisement
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.
advertisement

Tune in on Wednesdays at 10PM ET for Top Chef: Boston, the 12th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.