Mouthing Off

By the Editors of Food & Wine Magazine

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Mad Genius Tips

Here, Food & Wine's Justin Chapple shows a brilliant way to make ice cream slabs for sandwiches, terrines and the ultimate chocolate-covered ice cream popsicles.

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Daily Word Wizard

The popsicle was allegedly invented by an 11-year-old in 1905. But what about the double popsicle? Who first decided that two icy treats are better than one?

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Make This Now

From boozy mojito-watermelon to fruity-tangy nectarine-buttermilk, here are seven terrific popsicles to make as the temperatures rise.

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Kitchen Trash

This week in weird food news we learned about savory popsicles, marmit-stuffed pizza and a dangerously spicy burger. 

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