My F&W
quick save (...)

Mouthing Off

By the Editors of Food & Wine Magazine

RSS
Expert Guide

Pasta Shapes for Every Personality

Find your ideal pasta shape.

read more
Eat This Now

5 Rice Recipes for Pasta Lovers

Pasta prices are rising. Here are five delicious rice dishes that will satisfy your pasta cravings.

read more
Expert Guide

11 Ways to Make Lasagna

Easy Sweet Pepper Lasagna

This baked pasta dish is the quintessential way to serve a crowd. Here are 11 versions to try. (And yes, lasagna cupcakes are involved.)

read more
America's Most Wanted

The Litmus Test for Great Pasta Cooks

At Maialino in New York City, chef Nick Anderer is known for his house-made pastas. And for Anderer, the best of the best is the spaghettini alle vongole—long, fine strands of pasta with clams. 

read more
make this now

Best-Ever No-Cook Pasta Sauce

Pasta with Fresh Puttanesca Sauce

F&W’s Kay Chun shares two of her fastest recipes—one seasonal, one seasonless. 

read more
Make This Now

3 Ways to Use Black Truffles in Summer

Pasta with Robiola and Truffles

Here, three delicious dishes to make with the obsessed-over fungus.

read more
Andrew Zimmern's Kitchen Adventures

Herbed Shrimp with Capellini and Spicy Bread Crumbs

Herbed Shrimp with Capellini and Spicy Bread Crumbs

There is no substitute for all of the great things that happen to pasta dishes like this one when you finish them with the brilliantly crunchy contrast of a healthy dose of crumbs.

read more
Make This Now

10 Best-Ever Pasta Salads for the Fourth of July

Get ready for a festive Independence Day with these 10 excellent pasta salads.

read more
Good Reads

3 Prize-Winning Poems About Pasta

It’s a big week for poetry. Today, Charles Wright was named the new poet laureate of the US—but more importantly, Francesca Coppola was named the winner of the Pasta Poetry Duel.

read more
Andrew Zimmern's Kitchen Adventures

Charred Broccoli Rabe with Chitarra and Lemony Bread Crumbs

Charred Broccoli Rabe with Chitarra and Lemony Bread Crumbs

This spicy, charred broccoli rabe pasta is fresh and vibrant but also delightfully hearty and comforting.

read more
advertisement
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.
advertisement

Tune in on Wednesdays at 10PM ET for Top Chef: Boston, the 12th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.