Mouthing Off

By the Editors of Food & Wine Magazine

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Tasting Room

Here's a great approach to hosting a blind-tasting wine party with friends. 

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Chefs in Residence

Here, the best ways to ring in the new year with amazing food and drinks from F&W Chefs-in-Residence David Chang, Hugh Acheson, Grant Achatz and Mario Batali.

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News Feed

I’m having a serious case of party envy. Specifically a late-night-chefs-only blow out, thrown by my great friend, the Bay Area-based dining out super power Marcia Gagliardi, better known as Tablehopper last week.

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Expert Guide

Here, chefs share their best tips for creating a warm and inviting atmosphere for the best-ever fall and winter parties.

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The Chef Channel

As anyone who's attended José Andrés’s annual bash at the Food & Wine Classic in Aspen can attest, this chef knows how to through a party.

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Trendspotting

With a little gelatin and a lot of wiggle, mixologists are having fun with the lowbrow Jell-O shot.

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F&W Party Dispatch

For every great party, there should be a great after-party.

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Ultimate Holiday Guide

When it comes to planning a holiday party, what do you think about first—the drinks? Check. The snacks? Yes. How about the favors?

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