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Mouthing Off

By the Editors of Food & Wine Magazine

Ultimate Holiday Guide

3 Gorgeous New Ways to Decorate Christmas Cookies

Put away the food coloring. F&W's Ben Mims has three tips for making gorgeous and glittery Christmas cookies using ingredients you never would have guessed could be beautiful.

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ultimate holiday guide

8 Almost-Effortless Holiday Roasts

Three-Ingredient Prime Rib Roast

A decadent roast is a holiday staple, but just because it’s the most impressive thing on the table doesn’t mean it needs to take a lot of effort. 

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America's Most Wanted

A New England Chef's Secret for Cooking Lobster

Chef Jasper White didn’t invent the clambake, but he did patent his system for cooking large amounts of lobster at Summer Shack in Boston.

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Mad Genius Tips

How to Make Brown Sugar When You Invariably Run Out of It on Christmas Eve

Got everything you need to make cookies except for that one dried-up nub of brown sugar? Follow this super easy demo and you'll be baking in no time.

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Ultimate Holiday Guide

Watch This Ultimate Bûche de Noël Luxuriate in Liquid Chocolate

This is not your typical bûche de Noël.

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Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.