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Mouthing Off

By the Editors of Food & Wine Magazine

Wine-Tasting Room

4 Spectacular Sauvignon Blancs from Austria

2012 Weingut Tement Sauvignon Blanc Berghausener

Winemaker Armin Tement of Austria passed through New York the other day, which gave me a chance to taste some of the most distinctive Sauvignon Blancs being made anywhere in the world (truly).

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Chefs in Conversation

Stephanie Izard’s Ultimate Brunch Dish


In this week’s Chefs in Conversation video, F&W Best New Chef Stephanie Izard reveals the ultimate brunch dish she serves all day at Little Goat, her upscale Chicago diner. 

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Restaurant Intel

Nobu by the Numbers

Here, some key numbers to celebrate 20 years of Nobu.

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New Slideshow

10 Top California Tasting Experiences

Charles Krug’s 153-year-old winery is a California Historic Landmark.

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The Usual

The Best Cherry for a Manhattan

The most integral part of Matt Jennings’s Manhattan is the garnish.

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The Dish
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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.