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Mouthing Off

By the Editors of Food & Wine Magazine

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Cheap Wine Challenge

A Winemaker’s Secret Inexpensive Go-To Sparkler

Nonvintage Sparkling Gruet Rosé

And it’s rosé.

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Wine Intel

10 Wine Superstars to Follow on Delectable

Here’s one thing that separates Delectable from other wine apps: The country’s top wine drinkers can’t get enough of it.

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F&W Drinks

Summer Cocktails, Bloody Marys and Pink Sake

Coffee, wine, beer, cocktails—if it’s made well and it’s potable, then F&W editors will drink it. Here's what we tried this past week.


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The Food & Wine Diet

Easy Peel-and-Eat Grilled Shrimp with a Zippy White

It’s summer. You need to make this Vietnamese-inspired shrimp.

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Trendspotting

Licorice is Invading America's Coffee Shops and Restaurants

Licorice Latte at Brooklyn’s Búdin

Chefs’ growing addiction to bitter and burnt flavors has helped licorice infiltrate American menus in both sweet and savory dishes.

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