My F&W
quick save (...)

Mouthing Off

By the Editors of Food & Wine Magazine

RSS
Sommeliers of the Year

What to Drink at San Francisco's Tosca Café

What to Drink at San Francisco's Tosca Café

At Tosca Café in San Francisco, Ceri Smith's list is a combination of old bottles from serious Italian producers, like Felsina and Giuseppe Mascarello, to new bottles in straw fiascos from serious Italian producers.

read more
Sommeliers of the Year

Where to Drink Wine in Austin

Austin Wine Guide: Shop for Groceries with a Glass in Hand

June Rodil of Austin’s Qui is one of Food & Wine’s amazing 2014 Sommeliers of the Year. Here, her favorite wine spots in her city.

read more
Sommeliers of the Year

Eric Railsback's Life Story in 5 Wines: $10 Grüner and Grand Cru Chablis

Eric Railsback's 5 Defining Wines

Eric Railsback, from Les Marchands in Santa Barbara, CA, is one of F&W's 2014 Sommeliers of the Year. Here, he names 5 key bottles that have defined his career.

read more
Snaps

Announcing Food & Wine's 2014 Sommeliers of the Year

Announcing F&W's 2014 Sommeliers of the Year

We're thrilled to reveal the 2014 Sommeliers of the Year. Here, a look at why they won.

read more
Treasured

Alex Raij’s Tips for Opening Multiple Restaurants

Alex Raij, chef-owner of New York's El Quinto Pino, Txikito and La Vara in Brooklyn, reveals her more precious possessions for this week's Treasured: Alex Raij. Here, she shares tips from a recent expansion.

read more
advertisement
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.
advertisement
Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.