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Mouthing Off

By the Editors of Food & Wine Magazine

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Drink This Now

7 Boozy Drinks That Are Better with Whipped Cream

If you’re looking for an excuse to up your whipped cream intake (or want to practice making whipped cream in a cocktail tin), here are seven drinks for grown-ups that could use some whipped cream.

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Cheap Wine Challenge

3 Wines To Try If You Love a Pumpkin Latte

Mark West Pinot Noir

Pumpkin fever began a little early this year and now it’s in full swing. If you’re the type to rev up your day with a pumpkin latte, try these wines to wind down.

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drink this now

5 Puglian Wines to Try Right Now

Puglian Wine

Puglia's whites tend to be dry, crisp and minerally; its best reds are intensely fruity but balanced.

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Winners

The People's Best New Bars

The People's Best New Bars

The People’s Best New Bars award, presented by Roca Patrón, is Food & Wine’s first-ever poll to rank the most incredible drink destinations in the country. We want to know what you think are the most innovative new bars in America.

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F&W Drinks

10 Ways to Drink Away the End-of-Summer Blues

Coffee, wine, beer, cocktails—if it’s made well and it’s potable, then F&W editors will drink it. Here's what we tried this past week.

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Congratulations to Mei Lin, winner of Top Chef Season 12.

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