My F&W
quick save (...)

Mouthing Off

By the Editors of Food & Wine Magazine

RSS
Make This Now

9 Quick and Easy Pickles

Summer is coming to an end. Don’t panic. Just pickle. Here, nine super-speedy pickle recipes that will help you preserve some summer flavor.

read more
Make This Now

The One Thing You Need for Great Seafood Stew

Provençal Fish Stew

Aromatic and oceanic, homemade fish stock is essential for great fish stew. Chef Mark Sullivan shares his master recipe and three ways to use it. 

read more
News Feed

5 Napa Vintners React to the 6.0 Earthquake

Fallen Wine Barrels

Napa Valley residents were jolted from sleep at 3:20 a.m. yesterday by a 6.0 magnitude earthquake centered six miles south of the acclaimed wine region.

read more
Chef Wisdom

17 Brilliant Ideas from This Year’s MAD Symposium

Here, the best soundbites from MAD4.

read more
Make This Now

7 Summery Dishes to Make for an Emmys Party

Tomato, Radicchio and Grilled Peach Salad with Basil Oil

Here, seven fantastic dishes to bring the Governors Ball to you.

read more
advertisement
You might also like
advertisement
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.

Congratulations to Mei Lin, winner of Top Chef Season 12.

Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world's most spectacular weekend, the FOOD & WINE Classic in Aspen, June 19-21.