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Mouthing Off

By the Editors of Food & Wine Magazine

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Make This Now

11 Crazy-Good Gluten-Free Muffins

Muffins are cupcakes’ frosting-less cousins, and most of them are, sadly, off-limits for the gluten-intolerant. Here, 11 fantastic gluten-free muffins that let anyone eat cake for breakfast.

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Make This Now

10 Super-Satisfying Gluten-Free Recipes to Make for Dinner

From crispy-chewy pepperoni pizza to Vietnamese rice noodle salad, here are 10 of F&W's favorite gluten-free dinners.

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Gluten-Free Week

3 Expert Tips for Gluten-Free Baking

Master baker Kyra Bussanich reveals her three favorite baking tips for perfect gluten-free pastries.

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F&W Travel Tips

7 Reasons Why Tokyo Is the New Paris

Omotesando Koffee in Tokyo

From a lifelong Francophile, this revelation feels quite shocking: Tokyo is better than Paris. Here’s why.

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AMERICA’S BEST GLUTEN-FREE BAKERIES

Where to Find Amazing Gluten-Free Pizza Crusts and Cream-Filled Cupcakes

At both their Ferry Building outpost and their original location in Oakland’s Temescal neighborhood, Mariposa is the Bay Area’s go-to source for all things gluten-free, both savory and sweet.

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