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Mouthing Off

By the Editors of Food & Wine Magazine

The Usual

Drink Like the Spanish, Drink Vermouth

Chef Marcie Turney embraces the Spanish way of drinking and offers both a red and a white vermouth on tap at Jamonera in Philadelphia. 

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Food & Wine Diet

Winter Vegetable Pasta with Dolcetto

Winter Vegetable Pasta with Dolcetto

The beige colors in this dish belie how flavorful it is—and how healthy. What started out as a clean-out-the-fridge pasta has quickly become part of my winter repertoire.

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Expert Guide

5 Awesome Egg Tricks

Here, star chefs share the egg techniques that they think everyone must master.

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Ultimate Super Bowl Guide

The Real Super Bowl Matchup: Carbs Vs. Protein

For a serious percentage of the country, the Super Bowl is all about the food. Of course, the athletes battling it out on the field are serious about what they eat as well. Here’s what will keep them going next Sunday.

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New Slideshow

23 of America's Most Awesome Diners

For over a century, diners have been an integral part of American national identity.

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The Dish
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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Run with chefs and wine experts in the Celebrity Chef 5K and dance all night at Gail Simmons’ Last Bite Dessert Party during the FOOD & WINE Classic in Aspen, June 20-22.