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Mouthing Off

By the Editors of Food & Wine Magazine

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Make This Now

8 Super-Garlicky Shrimp Dishes

Shrimp goes with garlic like peanut butter goes with jelly. Don’t believe us? Try the duo for yourself with these delicious recipes—all of which are even better if you follow Jonathan Waxman’s garlic prep tips.

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New Slideshow

17 Must-Visit Soda Fountains

Brooklyn Farmacy & Soda Fountain

Located in a restored 1920s pharmacy, Brooklyn Farmacy & Soda Fountain features old-timey knickknacks lining the walls and cola syrup made from scratch.

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Make This Now

6 Game-Day Snacks That You Can Make During Half Time

Here, six perfect noshes that are ready in no time.

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Tweets of the Week

The Holy Seafood Trinity: Oysters, Salmon & Scallops

F&W doesn't expect you to see every tweet we send out (just almost every one). Catch up each week with this top 5 list.


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Make This Now

4 Kinds of Trendy Pretzels to Make Now

German Soft Pretzel Sticks

Here, four delicious pretzels to make now.

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Congratulations to Mei Lin, winner of Top Chef Season 12.

Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world's most spectacular weekend, the FOOD & WINE Classic in Aspen, June 19-21.