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Mouthing Off

By the Editors of Food & Wine Magazine

Expert Guide

3 Fantastic Rosés Under $20

2013 Ameztoi Rubentis Txakolina

Sommelier Theresa Paopao of Boston’s Ribelle is rosé-obsessed: She has 15 on her list. Here, she recommends three, from light to bold.

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Make This Now

7 Salads to Upgrade with Perfect Croutons

Here, seven fantastic salads that are elevated by incredible homemade croutons.

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The Food & Wine Diet

How to Roast Chicken When You Don't Want to Turn on the Oven

Hint: You can do it outside.

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Where to Go Next

7 Places to Drink Really Good Tequila

There are more and more great tequilas and mezcals being imported into the U.S. Here, F&W's Kate Krader on seven great spots that specialize in the really good stuff.

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What Chefs Are Eating

20 Pieces of Summertime Food Porn

Want to know what goes on behind closed kitchen doors? F&W tracks the best chefs to find out what they're eating and drinking.

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