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Mouthing Off

By the Editors of Food & Wine Magazine

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Make This Now

10 Lamb Recipes for Easter Dinner

Tender lamb is traditional for Easter. Here, 10 excellent ways to make it.

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Tweets of the Week

How to Be a Wine Pro, a Coffee Snob and a Better Food Photographer

F&W doesn't expect you to see every tweet we send out (just almost every one). Catch up each week with this top 5 list.

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Desserts

Meet Umber Ahmad, Tom Colicchio's Pastry Protégé

Meet Umber Ahmad, Tom Colicchio's Pastry Protégé

This brilliant amateur baker is about to go pro—with help from one of America's top talent spotters, chef Tom Colicchio.

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Cooking Tips

The Secret to Silky Chicken Broth: Chicken Feet

The Secret to Silky Chicken Broth: Chicken Feet

In her new book, Blogger Jennifer McGruther looks to the past for healthy inspiration, back to an era when a "wholesome" diet included farm-fresh butter and eggs.

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Blogger Spotlight

The Sunday Table is a Superfan of Super Foods

The Sunday Table is a Superfan of Super Foods

Grace Rusch, a holistic nutrition consultant who blogs at The Sunday Table, heals herself and others with food.

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.