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Mouthing Off

By the Editors of Food & Wine Magazine

Holiday Gift Guide

Food & Wine’s Comprehensive Holiday Shopping Guide

It’s gift-giving season! And F&W has you covered. Here, all of our best gift guides for everyone from holiday party hosts to loved ones to coworkers you barely know.

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Drink This Now

11 Crazy-Easy Thanksgiving Cocktails

Here are 11 super-easy Thanksgiving cocktails that you can make in no time.

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Andrew Zimmern's Kitchen Adventures

Fresh Ricotta with Red Chile and Honey

Ricotta with Herbs, Chiles and Honey on Grilled Toast

Fresh ricotta is not only a delicious and versatile cheese, but also surprisingly easy to make. Andrew Zimmern likes to season his ricotta with honey and spicy chiles, and schmear it on grilled bread.

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Andrew Zimmern's Kitchen Adventures

Game-Changing Pumpkin Hand Pies

Andrew Zimmern's Pumpkin Hand Pies

These fun and easy pumpkin hand pies by Andrew Zimmern can be frozen before frying, so you always have them on hand.

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F&W Holiday Guide

3 Easy Recipe Upgrades Using Spiced Pecans

Addictive spiced candied pecans are great on their own, but F&W executive food editor Tina Ujlaki also likes to use them to upgrade other dishes.

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The Dish
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Tune in on Wednesdays at 10PM ET for Top Chef: Boston, the 12th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.