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Mouthing Off

By the Editors of Food & Wine Magazine

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Drink This Now

The Only Reason to Buy Manischewitz Wine This Passover

Drinking the saccharine, syrupy Manischewitz as an adult can be fun in an ironic, nostalgic way, but like most things in life, this Passover tradition is improved with liquor.

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Trendspotting

Uni Is the New Bacon

Uni Is the New Bacon

Everything's better with... uni? Chefs around the country are embracing the salty-sweet funk and irresistible creaminess of sea urchin.

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chefs-in-residence

Even Eric Ripert Craves a Hot Dog Once in a While

Let's check in with F&W's Chefs-in-Residence. 

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Summer Handbook

16 Top Barbecue Pitmasters Descend on New York in June

The Big Apple Barbecue Block Party will transform Manhattan’s Madison Square Park into a meat-and-smoke-filled urban barbecue pit tended by 16 of the best grill masters from across the nation.

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food fights

A Quick Primer on the Humongous Global Food Competition You’ve Never Heard Of

Bocuse d’Or Team USA

If you like Top Chef but wish it were more like the Super Bowl, then the Bocuse d’Or is for you. 

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world’s most spectacular weekend, the FOOD & WINE Classic in Aspen, June 20-22.