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Mouthing Off

By the Editors of Food & Wine Magazine

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Game Day Food

Chef Michael Symon’s Wings and a Prayer Football Season

Spicy Sriracha Chicken Wings

Cleveland Browns fans, like chef Micahel Symon, are trading hope for swagger this season.

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F&W Exclusive

F&W First Look: Num Pang's Reopening Sandwich

The Num Cubano sandwich at Num Pang

What’s going to be the most talked about dish this fall? Could it be a sandwich from the re-opening Num Pang at Union Square?

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Gift Guide

The Best Gift for a Budding Mixologist

Give a man a cocktail and he will drink for an hour, but teach a man to make a cocktail and he will host the best parties.

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Make This Now

7 Super-Simple Jacques Pépin Recipes to Master

Here, seven of Jacques Pépin’s best and simplest dishes.

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Tweets of the Week

Baked Potato Upgrades, Cider Cocktails and the Best T-Shirts for Food Lovers

F&W doesn't expect you to see every tweet we send out (just almost every one). Catch up each week with this top 5 list.

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