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Mouthing Off

By the Editors of Food & Wine Magazine

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Best New Chef

The Chefs Behind Portland's Ox Talk Ecuadorian Food and Easy Bake Ovens

Best New Chefs 2014 Greg Denton and Gabrielle Quiñónez Denton

Greg Denton and Gabrielle Quiñónez Denton of Ox in Portland, Oregaon are two of Food & Wine's amazing 2014 Best New Chefs. Here, they reveal their current obsessions.

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Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.