Mouthing Off

By the Editors of Food & Wine Magazine

RSS

Chicago Restaurant

Your Steak Could Use a Shot of Bourbon

BY Elyse Inamine | September 6, 2016 AT 4:51PM EDT

A brilliant, boozy grilling technique from chef Giuseppe Tentori on opening day of his new Chicago steakhouse, GT Prime

boston restaurants

On the Joy of Eating Juicy Brisket All Day Long

BY Elyse Inamine | August 31, 2016 AT 2:06PM EDT

Why not eat brisket for breakfast, lunch and dinner? Matthew Gaudet has some ideas for leftover meat, along with a new restaurant, SuperFine, opening today.

Chef

The New Night + Market Sahm Will Have Waterfalls and an Unabashed Asian Fusion Menu

BY Kate Krader | May 11, 2016 AT 11:28AM EDT

At his upcoming restaurant, Night + Market Sahm, Kris Yenbamroong is going to serve the greatest hits of his other spots, but also unabashed Asian fusion dishes, against the backdrop of marble columns and a giant fish tank.

Restaurant

Breaking: Sean Brock Opening Husks in Greenville and Savannah

BY Kate Krader | April 21, 2016 AT 11:19AM EDT

Just a few more reasons to head South.

F&W Exclusive

Breaking News: Stephanie Izard to Open Duck Duck Goat in Chicago This Summer

BY F&W Editors | February 19, 2015 AT 8:00AM EST

Stephanie Izard has some massive news for us this week!!!

Chef Intel

F&W Exclusive: An Early Look at Dominique Ansel Kitchen

BY Kate Krader | January 8, 2015 AT 5:30PM EST

Here's a little exclusive intel on Dominique Ansel Kitchen, the pastry-centric restaurant opening this spring in New York's West Village. It turns out Ansel has an unlikely inspiration for DAK: the Lower East Side institution Katz’s Delicatessen

Chefs Feed

Go Inside Opening Night at a Super-Hot New Ramen Joint

BY F&W Editors | December 16, 2014 AT 6:00PM EST

Watch the above clip and jump into opening night at Hapa Ramen, the obsessed-over San Francisco pop-up that finally landed in a beautiful, permanent Mission District space just a few weeks ago.

Drink This Now

Curative Cocktails: 6 Boozy Prescriptions for What Ails You

BY Justine Sterling | September 11, 2014 AT 4:39PM EDT

Life would be better if going to the doctor were like going to the bar.

Openings

5 Cat Cafés That Are Coming Soon

BY Kate Krader | May 27, 2014 AT 5:30PM EDT

Here, Kate Krader (F&W's Restaurant Editor and fierce cat lover) previews some of the cat cafés opening in the US.

F&W Exclusive

René Redzepi to Bring Noma Pop-Up to the Mandarin Oriental Tokyo

BY Kate Krader | May 13, 2014 AT 10:00AM EDT

In the best-news-ever department: The world’s best chef, René Redzepi, will be spending January 2015 in residence in the world’s best food city, Tokyo.