Olivia Wilde, star of the new comedy Drinking Buddies, loves good IPAs and deep-fried PB&Js.
You recently Tweeted about eating a deep-fried peanut butter and jelly sandwich: "Never in my life has my stomach orgasmed so mightily." Where did you encounter such a thing?
Yeah, I didn't know that existed, and now I'm ruined. I'm gonna turn into Marlon Brando. I had it at the Malibu Inn, which is a great music venue and bar right on the Pacific Coast Highway. My fiancé ordered the deep-fried PB&J—they use waffle batter, so it's not too bready. The way the peanut butter and jelly melt together is far better than I could have imagined. It's pretty much the ultimate stoner food.
Your character in Drinking Buddies works at a brewery and constantly drinks beer—usually stout. What did you actually drink during production?
It was always real beer. I drank gallons of beer for this movie! We were getting a lot of it from Revolution Brewing, where our characters work in the movie, which is a real brewery in Chicago. Even though I'm Irish and I love Guinness, dark, dark, dark beers aren't usually my thing. I like a good, aromatic IPA.