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- Breaking Baking News: Tartine Manufactory Is Now Open in SF
- A Coffee Blended Like Wine
- Massimo Bottura's Food for Soul Project
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- Spying on Tiki Barber at Café Boulud
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Yesterday, I wrote about the crazy weather in San Francisco, the delicious drinks at Slanted Door and the rumor I heard that Ritz-Carlton chef Ron Siegel and sommelier Stephane Lacroix were headed to the restaurant Myth. It's a rumor, rumor, rumor. When there's confirmed news, my friends at EaterSF will have it.