If steaks can be made vegetarian, so can carpaccio. This traditional Italian dish is all about showing off pristine ingredients, so score some top-quality produce and then make one of these clever meat-free recipes.
2. Vegetable Carpaccio
For this refreshing starter, the nearly transparent slices of vegetables are enhanced with a lightly tangy, caper-dotted dressing.
3. Golden Beet Carpaccio with Pickled Mustard Seeds
This beautiful, elegant beet salad gets topped with sweet-and-tangy pickled mustard seeds and a bright horseradish dressing.
4. Broccoli Carpaccio with Grapes and Watercress
Razor thin slices of broccoli florets and stems make for an incredible carpaccio. Here, they’re drizzled with a yogurt dressing and topped with grapes, raisins and watercress.
5. Pineapple Carpaccio with Lemon Sorbet and Candied Zest
Here's a refreshing dessert that looks and tastes spectacular.