New York City's Ultimate Gluten-Free Sundae

In high demand at ABC Kitchen is the incredible salted caramel sundae designed by pastry genius Cindy Bearman.

In high demand at ABC Kitchen is the incredible salted caramel sundae designed by former pastry chef, Cindy Bearman. This decadent dessert features caramel ice cream, dark chocolate hot fudge sauce and candied peanuts and popcorns. It's the perfect combination of sweet, salty, melty and crunchy. "My favorite thing about it," says current pastry chef Melody Lee, "is always having candied popcorn around to snack on."

Related: America's Best Gluten-Free Desserts
17 Amazing Gluten-Free Desserts
32 Fantastic Gluten-Free Dishes

DownComment IconEmail IconFacebook IconGoogle Plus IconGrid IconInstagram IconLinkedin IconList IconMenu IconMinus IconPinterest IconPlus IconRss IconSave IconSearch IconShare IconShopping Cart IconSpeech BubbleSnapchat IconTumblr IconTwitter IconWhatsapp IconYoutube Icon