Creamy, frothy and boozy, milk punch is an incredible holiday cocktail that’s perfect for making ahead for parties. Easier than eggnog and just as (if not even more) tasty, it’s a drink that deserves a place at any festive gathering. Christopher Hirsheimer and Melissa Hamilton of The Canal House swear by their super-simple recipe. Watch them demonstrate how to make a great big jarful in the video above from Panna.
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