There are great meals, and then there are the meals that change you forever.

F&W Editors
January 14, 2015

There are great meals, and then there are the meals that change you forever. In this video from F&W’s Chefs in Conversation series, chefs Michael Chiarello and Sang Yoon reveal two of the most important meals in their lives—Chiarello’s at Bocuse (with Paul Bocuse himself) and Yoon’s at a hole-in-the-wall beef bowl spot in Japan with his father. Watch the video to hear the chefs’ beautiful stories then tell us about your most transformative meal on Twitter.

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