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Mouthing Off

By the Editors of Food & Wine Magazine

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Best New Chefs

Matt McCallister on Cooking with Christmas Trees

Matt McCallister of FT33 in Dallas is one of Food & Wine's amazing 2014 Best New Chefs. Here, he reveals his current food obsessions.

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Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.