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Mouthing Off

By the Editors of Food & Wine Magazine

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Expert Guide

Insider’s Sicily with a Seattle Star Chef

Chef Maria Hines in Sicily

Photos Courtesy of Maria Hines

Before opening her third Seattle restaurant, Agrodolce, on December 21, Food & Wine Best New Chef 2005 Maria Hines traveled to Sicily for research. Here, highlights from her eating tour. READ MORE »

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