We've partnered with the mad food scientists at ChefSteps to bring their hyper-inventive cooking videos to F&W readers.
It's easy to think that chefs have superpowers, what with their flashy skillet-flipping, ultra-clean-and-organized workspaces, and zippy slicing and dicing skills. But here's the deal: they don't. Chefs are people too. And if Grant can mince a shallot like Superman, so can you. Here's how.