Design Innovations from an Eco-House with Hotel Style

© Matthew Millman
We didn’t want the kitchen to look like a kitchen. So, instead of getting a huge range, we went for a low-profile cooktop, which doubles as counter space. We also hid all of the appliances and the pantry, so you can’t see them from the other rooms. And we elevated the kitchen six inches above the rest of the floor to create a commanding view of the entire space.”

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