Mouthing Off

By the Editors of Food & Wine Magazine

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Can’t make it to Tokyo’s famous Tsukiji Market before it relocates? All the more reason to help this stateside Japanese-style fish market open.

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A new project hopes to put Paula Wolfert herself in the spotlight. It just needs some funding.

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You’ve mastered home-brewed IPA, and have infused gin with every herb you can find. What comes next for the budding amateur mixologist? DIY bitters—and one company just created the perfect starter pack.

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