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Mouthing Off

By the Editors of Food & Wine Magazine

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Expert Guide

9 Ways to Flavor Braised Kale

Creamed Kale Toasts

Kale salads are great—if you don’t mind a little chewing. For a wintery alternative, braise kale slowly until it becomes soft and silky.

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Expert Guide

10 Ways to Use Braised Kale

Kale-and-White Bean Stew

So, you’ve braised some kale. And you need a meal to go around it. Or you have some leftovers. Here are ways to use braised kale in dishes.

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green market math

4 Super Fast Ways to Use Kale

4 Super Fast Ways to Use Kale

From nutty kale chips to garlicky kale sandwiches, here are four terrific quick dishes to make with kale.

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Video Spotlight

Why You Should Massage Your Kale

In this week’s video from Panna, the brilliant Nancy Silverton reveals her secret for the best-ever kale salad.

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Expert Guide

How to Pair Kale Salad with Wine

Kale Caesar with Bacon and Eggs

Like many chlorophyll-rich vegetables, kale is a wine killer, so it’s a brave, brave person who wants to pair kale salad with anything but fresh-pressed juice or coconut water.

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Make This Now

6 Ways to Dress Your Kale Salad

Kale Salad with Miso and Pistachios

Bitter kale is great with pungent, umami-rich and creamy dressings.

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Make This Now

5 Chef Upgrades for Your Kale Salad

Lemony Barley Salad with Kale Pesto

Love it or hate it, the kale salad has moved from trendy-dish-of-the-moment to here-to-stay perennial. Here are five ways chefs make kale salads even better.

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The Food & Wine Diet

Quinoa and Kale, Meet the Portobello

Portobello Mushrooms Stuffed with Lemony Quinoa-Kale Salad

What happens when you combine the vegetarian ingredient of the ’90s with two of the healthy ingredients of the 21st century?

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New Slideshow

18 of America's Most Innovative Kale Dishes

From pizza topped with crispy purple kale (photo), to fried black kale served with seared foie gras, here are the nation’s best kale dishes.

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Make This Now

6 Delicious Gassy Foods You Should be Eating

It’s common knowledge that fiber-rich foods like beans and lentils cause gas. However, passing gas could be a sign that your gut microbes are keeping you healthy.

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