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Mouthing Off

By the Editors of Food & Wine Magazine

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New Slideshow

20 Gorgeous Images of Life on a Japanese Farm

Sake Cups

From colorful sake cups to delicious mizuna salad with kumquats, here’s a glimpse into the couple’s rural farm-to-table life.

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Expert Guide

Lessons from a Japanese Farmhouse Kitchen

Nancy Singleton Hachisu and Tadaaki Hachisu

California-born Nancy Singleton Hachisu has learned that to experience the joy of Japanese farm life, you have to stay put.

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Instanom

Fish: Part of This Complete Japanese Breakfast

Here, some highlights of what F&W editors have been cooking and eating over the past week.

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Events

Uniqlo Partners with Momofuku, Brushstroke and Kyotofu

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Uniqlo

Courtesy of Uniqlo


Even if you’ve purchased all the Heat-Tech socks you need for the season, there’s a new reason to visit Uniqlo’s NYC Fifth Avenue flagship this weekend: free food from celebrated NYC chefs.

 

Find out what Momofuku's star talents will be serving >

 

 

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Congratulations to Mei Lin, winner of Top Chef Season 12.

Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world's most spectacular weekend, the FOOD & WINE Classic in Aspen, June 19-21.